A beloved restaurant in Montgomery, Alabama, Vintage Year is well-known for its excellent fare, which includes hand-cut meats, fresh veggies, and seafood from the area. The restaurant serves a number of speciality dishes that highlight Southern cooking done with a contemporary touch. Their award-winning burgers, lamb chops, octopus, and Gulf red snapper are among their most popular dishes. In a warm, sophisticated setting, patrons can also take advantage of a wide wine list and inventive drinks. Whether you’re here for a laid-back evening or a special event, Vintage Year is dedicated to providing a remarkable dining experience.
Popular Dishes:
- Rack of Lamb
- Gulf Red Snapper
- Octopus
- Double-Boned Pork Chop
- Yellow Fin Tuna
- Artisan Salad
- Vintage Year Burger
Standout dish:
The rack of lamb at Vintage Year is a highlight meal that comes with a delicious mixed berry compote. The rich flavor of the lamb is enhanced by the well-seasoned crust that goes wonderfully with this medium-rare meal. At about $38, it’s a meat lover’s favorite. Seasonally-changing sides provide tasty, fresh accompaniments every time. For first-time diners, the dish is a must-try since it perfectly captures the restaurant’s dedication to both quality and presentation.