DALLAS (KDAF) — Dallas’s beloved Al Biernat’s is making Thanksgiving hosting stress-free and delicious by offering pre-orders for its highly anticipated Thanksgiving takeout menu. Perfect for gatherings with family and friends, this feast is promises to satisfy every palate and ensure a delicious holiday celebration.
Main Dishes to Savor:
- Traditional Whole Turkey with Gravy (13 lb.)
- Smoked Heritage Berkshire Half Spiral Sliced Ham (7 lb.)
- Roasted Whole Tenderloin (3.5 lb.)
- Roasted Whole Prime Rib (8-9 lb.)
For those who prefer an alternative centerpiece, Al Biernat’s Butcher Shop has an impressive lineup of local meats, including Prime Rib, Filet Mignon, and Chateaubriand, along with North Dakota Buffalo and Chicken Breast. Seafood options include Atlantic Salmon and Lobster Tail, each complemented by the Chef’s Special Marinade and preparation instructions.
Sides & Salads:
Pair your main dish with family-style sides such as:
- Al’s Salad
- Au Gratin Potatoes
- Deviled Eggs
- Mac & Cheese
- Creamed Corn
- Garlic Mashed Potatoes
- Lobster Risotto
- Cornbread Dressing
- Whipped Sweet Potatoes