2024 has been a challenging year for SouthCoast restaurants and food businesses, with several beloved establishments shutting its doors for good. The closures reflect a mix of personal decisions, economic challenges, and changing consumer preferences, leaving the community grappling with the loss of cherished spots. These closures have left many, including myself, reminiscing about favorite meals and unforgettable experiences, as long-standing favorites, staples, and unique eateries are no longer a part of the local dining scene.