ALBANY — Two of Albany’s most celebrated culinary and cocktail destinations — Savoy Taproom and Copper Crow — will soon be up for sale.
Longtime owner Jason Pierce announced that he and is family are prepared to “pass the torch” to a new generation of hospitality entrepreneurs in an online statement Sunday, April 13.
Pierce, a fixture in the city’s restaurant scene for nearly a decade, announced his plans to list both businesses in a statement released this week. He described the moment as bittersweet, reflecting on the deep history behind the venues and their contributions to Albany’s evolving dining culture…