TOLEDO, Ohio (WTVG) – Danny’s Cafe workers were facing a life or death situation when a customer went into cardiac arrest on Friday. The employees received their CPR certifications just one day before the incident.
Staff members began CPR, grabbed the AED, and called 911. The group followed protocol, which led to the woman being saved.
13 Action News spoke to Billy Kibbey, the environmental health and safety manager for the cafe, who said the staff responded as fast as they could…