ALBUQUERQUE, N.M. – Local businesses can run into a lot of challenges with just one location, let alone two. But some restaurants are taking a leap of faith with a new concept.
One of the newest food halls in Albuquerque is one step closer to opening its doors.
“The Benji for sure, it’s our take on avocado toast. It has avocado spread, pomegranate seeds, feta cheese,” said Victoria Van Dame, owner of Curious Toast…