LITTLE ROCK, Ark. — This week, Eat it Up travels to west Pulaski County for some fresh produce, hot lunches, and heat-it-up dinners to go at Ferndale Market! Here you can try steak tacos for lunch, a classic club, and Hayden’s personal favorite, the Oklahoma onion burger.
Chef Ian Davis believes Ferndale Market is off and running since opening at the beginning of 2025.
“It’s been crazy, we’re just kind of hanging on as it grows around us, and we’re just trying to keep up. It’s been really cool, and the community has really supported us with the local produce and handcrafted food here,” he said…