Sweet surprises await at Kulu Kulu

HONOLULU (KHON2) — Etsuko Fukushita, General Manager, of Kulu Kulu joined Brittni Friedlander on Wake Up 2Day to share a slice of paradise and new menu specials.

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New menu add-ons include “The Tokyo Cake,” a light, fluffy Japanese-style shortcake layered with fresh strawberries and cream.

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It’s elegant, delicious and perfect for spring.

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A special BOGO promotion will run at the Royal Hawaiian Canter and Eaton Square locations from May 24 to May 26.

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“Every month we feature new themed items. This month is all about strawberries—think strawberry shortcake, mousse and other sweet creations. It’s a fun way for our customers to try something new every time they visit.”…

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