Hidden in plain sight on a tree-lined street in Oklahoma City sits a mint-green craftsman house that’s redefining breakfast in the Sooner State.
The Red Cup isn’t just a restaurant – it’s a morning revelation, a culinary adventure, and according to devoted locals, home to the best breakfast you’ll find in Oklahoma.
This vegetarian and vegan haven has accomplished something remarkable: creating plant-based breakfast dishes so satisfying that dedicated carnivores drive from hours away just to get their fix.
The building itself is your first clue that you’re in for something special…