Welcome back to “Project M,” the third story in a seven-part series where the Post’s food team visits restaurants featured in Florida’s 2025 Michelin Guide, with tips on how to spend the least amount of money without sacrificing taste or satisfaction.
To recap, nine local restaurants earned the tire giant’s recognition: the one and only Michelin-starred Konro; Bib Gourmand recipients Aioli and Palm Beach Meats; plus the “Selected” recommended Būccan, The Butcher’s Club, Coolinary, Moody Tongue Sushi, Nicholson Muir Distinguished Meats and Stage.
When plotting the best-bang-for-the-buck series, we started by subtracting two West Palm Beach non-negotiable prix-fixe restaurants: Konro and Moody Tongue Sushi…