A well-known Dallas caterer has opened a restaurant starring Nashville-style hot chicken: Called Mary Sue’s Chicken & Dough, it’s in Arlington at 816 N. Collins St., directly across the street from AT&T Stadium.
Mary Sue’s comes from legendary restaurateur Eddie Deen, a 30-year industry veteran and owner of event venues Eddie Deen and Edison’s in downtown Dallas.
Mary Sue’s is one of Deen’s most personal projects, says spokesperson Alex Anderson…