SLIDELL, La. (KLFY) — Chef Karlos Knott of The Cajun Saucer in Arnaudville has been named the 2025 King of Louisiana Seafood.
Knott defeated 11 other chefs to win the 18th Annual Louisiana Seafood Cook-Off held Friday at The Harbor Center in Slidell.
Knott prepared a dish he called “All Roads Lead to Arnaudville,” a Roman-style pizza with butter-poached Louisiana shrimp…