Former employees take the torch as owners of a neighborhood favorite for two decades

In a world of trendy eateries and fast-casual chains, KC’s American Kitchen in Windsor, California, is something refreshingly real. With prime patio real estate right on the west side of the town green, this family-friendly spot has been a cornerstone of the community for nearly two decades. The building may have changed hands, but the heartbeat of KC’s—its generous plates, neighborly spirit, and retro Americana charm—has never wavered.

Today, that spirit is carried forward by co-owners Sheryl Farmer and Chuck Davis, two longtime team members turned proud proprietors. Their journey from server and busser to owners is the kind of full-circle story that’s as comforting as the food they serve.

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