Some restaurants might win an award once and ride the wave for years. But when a place keeps racking up national recognition? That’s when you know it’s the real deal.
One Grand Rapids spot just snagged another impressive honor—named the best seafood restaurant in the entire state by Lovefood.com.
So where is this seafood standout? You’ll find it right in the heart of downtown Grand Rapids: Leo’s Seafood Restaurant and Bar.
Why Leo’s Stands Out Among Michigan Seafood Spots
Located at 60 Ottawa Ave NW, Leo’s has been a go-to for upscale seafood and elegant ambiance since opening its doors in 2004. The restaurant has earned a reputation for consistency, fresh ingredients, service, and beautifully plated dishes.
Inside the Menu: What You’ll Find at Leo’s
Guests can start with small plates like seared sea scallops, oysters on the half shell, colossal shrimp cocktail, or tuna sashimi, and move on to entrées featuring daily catch selections such as Chilean sea bass, lobster tail, halibut, salmon, walleye, and Great Lakes perch.
Not in the mood for seafood? Leo’s also offers options like baked brie, chicken spring rolls, burgers, filet mignon, and chicken tortellini…