Summer might be coming to a close, but you can count on Michael Stevens to be around into the fall and beyond, just as he’s been for more than 25 years! Stevens is a mixologist with Mango’s Bar & Grill in Moneta, and we are happy to feature him in ‘Elixir Mixers’ for the September 2025 edition!
What’s the most interesting part of your job as a mixologist?
In my younger days, it was the party scene and being a social butterfly. Nowadays, it’s the customers filling the void of the lack of family structure I have. Being invited to family and holiday dinners, kids sporting events, sharing experiences and advice…