KNOXVILLE, Tenn. (WATE) — August is National Goat Cheese Month, and we are taking a fun spin on brussel sprouts to celebrate.
When trying this recipe, don’t be afraid to get creative!
Preheat your oven to 425 degrees Fahrenheit and trim off your brussel sprouts. You can also half the brussels, as well. Once trimmed to liking, toss in olive oil, salt, pepper, and minced garlic…