Massachusetts is a spectacular place to live. Residents and visitors alike enjoy vast and various landscapes from sandy Cape Cod beaches to the iconic Boston skyline, and the hidden beauty of the Berkshire mountains. From historic landmarks, legendary sports teams, and an overall great quality of life, folks love living in the Bay State.
A lesser-known fact about Massachusetts is that it’s a foodie’s dream. From unique and exclusive Michelin-starred dining experiences to mom-and-pop roast beef shops, fresh seafood, and farm-to-table eateries, there is something for everyone’s palate and budget in Massachusetts.
When it comes to cuisine, most people associate Massachusetts with things like fresh seafood or even traditional fare like Boston Baked Beans, but the state also has a love affair with pizza. According to Statista, Massachusetts is home to over 2,300 pizza restaurants, with only three other states in the country having more. Needless to say, there are plenty of options for za lovers, however, there are a few places that stand apart from the rest, and a chef at one of those restaurants, which was recently named one of the best in the world.
Massachusetts Pizza Chef Makes List of the Best in the World
Juan Gabriel Perez, the executive chef at Posto, in Somerville, Massachusetts, was recently recognized at The Best Pizza Awards 2025. Held annually in Milan, Italy…