Discover the heart of Midwest culinary culture through these cherished Wisconsin establishments, each serving up a Friday fish fry that locals and visitors alike treasure.
From classic supper clubs to bustling breweries, these venues offer more than just a meal—they provide a slice of Wisconsin tradition. Dive into the details of what makes each spot unique and why their fish fries are must-tries.
1. The Old Fashioned in Madison
The Old Fashioned in Madison is a tribute to Wisconsin’s rich culinary heritage. Known for its generous servings of lake perch, the restaurant pairs this staple with house-made tartar sauce and freshly-cut fries. Patrons enjoy the nostalgic decor, which echoes the classic supper club ambiance.
A historical tidbit: The Old Fashioned prides itself on sourcing local ingredients, preserving the traditional taste of the region. For those seeking a genuine Wisconsin experience, this venue offers a delightful mix of history and flavor, making it a top choice for a Friday fish fry outing.
2. Wendt’s on the Lake in Van Dyne
Nestled on the shores of Lake Winnebago, Wendt’s on the Lake delivers a serene dining experience with its famous perch dinners. Guests adore the lightly battered fish, served with a side of potato pancakes and applesauce…