Labor Day weekend in Illinois brings plenty of traditions, but for food lovers, nothing stands out quite like the hot dog stands with lines stretching down the block.
Chicago’s iconic style—loaded with mustard, relish, onions, tomatoes, pickles, sport peppers, and that essential poppy seed bun—draws tourists from far and wide. Yet locals know the city’s food scene goes far deeper than the legendary classics.
Over the years, I’ve sampled both the famous spots that attract camera-snapping visitors and the tucked-away stands that Chicagoans guard like secrets. This guide will show you where to savor the holiday’s best bites—and maybe uncover your new favorite.
1. Portillo’s – Multiple Locations
My first Chicago hot dog experience happened at Portillo’s, and I’m still not over it! The combination of that snappy Vienna beef, neon-green relish, and sport peppers on a poppy seed bun creates flavor magic that keeps drawing crowds year after year…