Bricks’ rustic elegance and an exceptional menu create a distinctive dining experience.
“I really like challenges,” Lewis Pierrott says, flashing a shy smile. That’s his modest way of explaining why, a little more than two years ago, he and his wife, Arlene, took a daring leap of faith and purchased Bricks Restaurant and Wine Bar, one of the most iconic, revered fine-dining restaurants in Reno.
From the start, chef/owner Lewis knew it was essential to keep many of the wonderful features that locals had come to love about Bricks over the nearly 30 years it has flourished. And he has. The warm, rustic charm and classic elegance remain the same. The menu favorites stand ready to please the palates of patrons, whether loyal, repeat customers or visiting for the first time. The staff, from kitchen to bar to servers, most of whom are longtime employees, still provide the same exceptional level of service…