Colorado’s food scene goes far beyond the typical tourist spots. Scattered throughout the state are hidden culinary treasures run by passionate local owners who pour their hearts into every dish. These small eateries offer authentic flavors and welcoming atmospheres you won’t find in chain restaurants. Ready to taste the true spirit of Colorado? Here are nine locally-owned restaurants worth seeking out on your next adventure.
1. The Rabbit Hole – Colorado Springs’ Underground Gem
Hidden beneath the streets of downtown Colorado Springs, The Rabbit Hole creates an Alice in Wonderland experience for your taste buds. The dimly lit, intimate setting feels like stepping into a secret world.
Local owners have crafted a menu featuring upscale comfort food with unexpected twists. Their bourbon-glazed carrots and rabbit meatloaf pay homage to the whimsical theme.
Reservations are essential for this popular spot, especially on weekends when locals flock to enjoy craft cocktails in what was once part of the city’s underground tunnel system.
2. Church and Union – Heavenly Flavors in Historic Setting
Housed in a beautifully renovated historic building in downtown Denver, Church and Union blends architectural grandeur with culinary innovation. The soaring ceilings and original brick walls create an atmosphere of refined elegance without pretension…