Pizza lovers, take note, North Carolina knows how to deliver when it comes to a perfect pie. Across the state, you’ll find pizzerias that win fans with everything from thin, crispy crusts to gooey, cheese-loaded slices.
Some lean traditional with wood-fired ovens, while others get creative with bold toppings and Southern flair. What they all share is the ability to make you want just one more slice. These are seven North Carolina pizza spots where every bite feels worth the trip.
1. Inizio Pizza Napoletana (Charlotte area)
You know you’re in for a treat when the line stretches out the door on a Tuesday night. Inizio Pizza Napoletana has earned its reputation, not just in Charlotte but across the state, for pulling off that elusive balance: crispy edges, soft centers, and toppings that surprise you every time.
What really gets me is their attention to detail. Each pie is crafted with flour imported from Italy, and the dough rests just long enough to develop flavor without becoming heavy. I watched the pizzaiolos working with intense focus, turning every pizza in the high-heat oven and finishing each one with a flourish of olive oil or scattering of fresh herbs…