RICHMOND, Va. — We’re more than halfway through 2025, and Richmond’s dining landscape continues to evolve with some highly-anticipated restaurant openings on the horizon and some recently-opened spots worth a try.
Robey Martin, co-host of the “Eat It, Virginia!” podcast, shared her excitement about the restaurants she’s most looking forward to in the second half of the year.
“I am excited about Bar Buoy. Owner and chef Brittanny Anderson is really good at bars,” Martin said…