In the smoky paradise of Tennessee barbecue, there exists a moment of pure culinary bliss that happens when you take your first bite of a perfectly crafted pulled pork sandwich.
At Dead End BBQ in Knoxville, that moment arrives on a toasted bun with tender, smoke-kissed pork that might just make you question every other sandwich you’ve ever eaten.
Tennessee has a barbecue reputation that precedes itself.
But what the travel guides don’t emphasize enough is how a seemingly simple combination of smoked pork, bun, and sauce can become transcendent in the right hands…