Some mornings you wake up with a craving so specific that nothing else will do – that’s when you need to head straight to Five Points Restaurant in Asheville, North Carolina.
Tucked away in a modest brick building with a row of patient benches outside, this unassuming diner holds the secret to breakfast bliss that locals have been guarding jealously for years.
The French toast alone is worth the pilgrimage – golden slices of bread transformed through some alchemy of butter, egg, and cinnamon into something that transcends ordinary breakfast fare.
Five Points Restaurant sits at the crossroads of culinary comfort and community gathering place, serving as Asheville’s unofficial morning headquarters…