Tucson, Arizona holds a special treasure that has been serving up authentic Mexican flavors since 1922.
El Charro Café stands as America’s oldest continuously family-operated Mexican restaurant, creating memories one plate at a time.
Four generations of the same family have kept this culinary gem alive, proving that good food and strong traditions never go out of style.
1. Founded By A Trailblazing Woman In 1922
Tia Monica Flin opened El Charro Café when women rarely owned restaurants. She transformed a simple idea into Tucson’s most beloved dining spot…