Happy fall, you leap-peeping connoisseur.
For many of us who grew up in Rhode Island or along the SouthCoast, a Del’s Lemonade cup in hand was more than just a treat. It was the official taste of summer. Whether you went for the classic lemonade, the sweet kick of watermelon, or the unbeatable half-and-half mix (my personal favorite), every icy sip carried with it sunshine, sand and carefree afternoons.
That summertime ritual doesn’t stop just because the leaves start to change. Del’s has announced that Frozen Apple Cider is back by popular demand, and this year Del’s added a brand-new flavor to the lineup: Frozen Green Apple. How appropriately perfect for the first day of fall?
From Beaches to Bonfires
There’s something nostalgic about hearing the rattle of slush in a Del’s cup. For years, it’s been a staple at fairs and beaches. Personally, I can’t walk through the gates of the Westport Fair without grabbing one before exploring the rest of the fairgrounds. That first frosty sip takes me straight back to childhood summers, when the world felt simple and sweet.
Del’s isn’t just about frozen lemonade anymore. With the addition of cider flavors, the company is recognizing that our cravings don’t disappear with the first cool breeze. Instead, they shift toward apples, spices and the comfort of crisp fall afternoons.
A Tradition for Every Season
Frozen Apple Cider pairs naturally with hayrides, pumpkin patches and football games, while Frozen Green Apple adds a tart twist that feels made for October. Suddenly, the same brand that brought us sunshine in a cup is helping us embrace leaf piles, cozy sweaters, and the golden glow of autumn…