TULSA, OKLA. (KTUL) — With more than a million people expected at this year’s Tulsa State Fair, the Tulsa Health Department (THD) is working behind the scenes to keep food safe and fairgoers healthy.
Over the fair’s 11-day run, THD inspectors will spend more than 520 hours on site, conducting an estimated 600 food safety checks across more than 200 booths.
Their work includes routine inspections, hands-on guidance for vendors, and monitoring of food handling and hygiene practices…