GREENSBORO, N.C. — North Carolina A&T State University is in the final stages of completing its new Urban and Community Food Complex.
The more than $12 million facility designed to serve students, agricultural researchers and the broader Greensboro community.
The complex will function as a research hub, offering resources for local farmers and providing post-harvest quality testing and food processing capabilities. Among its standout features is a creamery developed in partnership with the university’s farm dairy unit. It comes with plenty of excitement marking the return of Aggie Ice Cream for the first time since the 1960s…