Ever had a seafood craving so intense you’d consider driving across state lines just to satisfy it?
That’s exactly the kind of magnetic pull Gilligan’s Seafood Restaurant in Goose Creek, South Carolina exerts on seafood lovers with their legendary snow crab legs.
Let me tell you something about crab legs – they’re not just food, they’re an experience.
An experience that involves plastic bibs, tiny forks, and the satisfying crack of shell giving way to reveal that sweet, tender meat that makes you close your eyes and momentarily forget about everything else in the world…