Wilmington, North Carolina, is a city where the Atlantic breeze mingles with Southern hospitality and a creative culinary spirit.
Its food scene is a vibrant reflection of the region’s coastal bounty, multicultural influences, and a community that loves to gather around a good meal.
Whether you’re a local or a visitor, these five beloved restaurants offer a journey through the flavors and stories that make Wilmington a true food lover’s destination.
Catch
Catch is the culinary home of Chef Keith Rhodes, a James Beard Award finalist and “Top Chef” alum who has become a local legend for his commitment to sustainable seafood and North Carolina’s coastal bounty…