Sacramento, California, is a city where the bounty of the Central Valley meets a spirit of innovation and community.
Known as the “Farm-to-Fork Capital,” Sacramento’s food scene is a celebration of local agriculture, multicultural influences, and a commitment to quality that shines through in every dish.
Whether you’re a resident or a visitor, these five beloved restaurants offer a journey through the flavors and stories that make Sacramento a true culinary destination.
The Kitchen
The Kitchen is Sacramento’s crown jewel of fine dining—a Michelin-starred, AAA Five Diamond restaurant that has set the standard for farm-to-fork cuisine since 1991…