Rhode Island might be the smallest state, but its Italian food scene is massive. From classic red sauce joints to modern trattorias, this tiny state has earned a big reputation for authentic Italian cuisine.
Whether you crave homemade pasta or wood-fired pizza, these restaurants have locals and visitors raving about every bite.
1. Camille’s Roman Garden
Walking into this Federal Hill gem feels like stepping into your Italian grandmother’s dining room. The chicken parmigiana here is legendary, with a crispy coating and mountains of melted cheese that satisfy every craving.
Families have been gathering here for generations, sharing stories over heaping plates of pasta. The portions are so generous that you’ll definitely need a takeout box. Their marinara sauce has a secret recipe that keeps customers coming back year after year.
2. Cassarino’s
Some restaurants try too hard to be fancy, but this one strikes the perfect balance between elegance and comfort. The veal dishes showcase traditional Italian cooking at its finest, prepared with techniques passed down through the Cassarino family…