Imagine devouring a sourdough bread bowl filled with creamy clam chowder while gently rocking on the waters of a Los Angeles harbor – this isn’t a foodie daydream, it’s the everyday reality at Wilmington’s floating seafood sensation.
The Chowder Barge offers a dining experience so uniquely Californian that it deserves its own chapter in the state’s culinary history books.
When friends recommend great seafood spots, your mind typically wanders to oceanfront establishments with floor-to-ceiling windows and prices that make your credit card wince preemptively.
Erase those thoughts immediately…