Charleston, South Carolina, is a treasure trove of soul food gems, each offering a distinct flavor of the city’s culinary heritage. From family-run spots to hidden local favorites, these eateries serve up dishes that comfort the soul and excite the palate. Here are 13 spots the locals cherish, hoping they remain their hidden delights for a little longer. But, we’re spilling the beans, so get ready to explore the true taste of Charleston’s soul food scene.
1. Bertha’s Kitchen
Bertha’s Kitchen is a beloved institution founded by Albertha Grant around 1980. This no-frills café, located just north of downtown Charleston, is renowned for its Gullah-inspired soul food. Fried chicken, lima beans, red rice, and collard greens are among the favorites that grace the menu daily.
The atmosphere is casual and welcoming, making it a perfect spot to experience true local flavors. Despite its modest setting, the food’s authenticity and taste speak volumes. Arrive early to enjoy the daily special and mingle with the friendly locals.
Tip: Embrace the cafeteria style and enjoy a meal that’s as genuine as it gets, surrounded by the community that cherishes it.
2. Hannibal’s Kitchen
Hannibal’s Kitchen has been a staple in the Charleston community for over 40 years. Known for feeding the soul of the city, their signature crab and shrimp rice is a must-try…