The families of our sponsors are our family, too! Let our pal and chef Eric Campbell of Koco’s Pub give you all of the information about a former bartender in need of some family love this Sunday at Waverly Brewing to help the family of Paul Anderson.
Eric Campbell of Koco’s Pub discussed the upcoming Anderson family charity event to support Paul, a former bartender who suffered a heart attack. The event, scheduled for November 16 at Waverly Brewing, will feature live music from five bands, barbecue from Koco’s, and a special beer named “I Heart PA.” Admission is $20, which includes a commemorative pint glass and a chance to win prizes. Campbell also mentioned Koco’s 40th anniversary and their various food specials, including coconut curry soup and jerk chicken. The event aims to raise funds for Paul’s recovery.
- [ ] @Nestor Aparicio – Promote the Anderson family charity event at Waverly Brewing on November 16th.
- [ ] Provide barbecue, food, and the special “I Heart PA” beer for the event.
Koco’s Pub Preparations and Crab Cake Logistics
- Nestor Aparicio and Eric Campbell discuss the bustling activity at Coco’s Pub, including the arrival of 288 crab cakes.
- Eric explains the storage and preparation areas, including a walk-in vault for crab meat.
- Nestor mentions the high demand for crab cakes, with sales ranging from 300 to 1000 on special days like Christmas.
- Eric shares a humorous anecdote about Nestor’s offer to work at Koco’s, highlighting the physical demands of the job.
Nestor’s Culinary Adventures and Koco’s Specials
- Nestor recounts his experience of taking Koco’s food home, including ribs, coconut shrimp, and coleslaw, and creating a unique meal with Kings Hawaiian rolls.
- Eric and Nestor discuss the variety of food options at Koco’s, including ribs, coconut shrimp, cream of crab soup, and coleslaw.
- Nestor mentions the upcoming 40th anniversary celebration at Koco’s and the involvement of Marsha and Nancy.
- Eric talks about the specials they have offered, such as coconut curry soup and jerk chicken, and plans for future specials like chicken pot pie and stews.
Anderson Family Benefit Event Details
- Nestor introduces the Anderson family benefit event, a fundraiser for a long-time Coco’s employee named Paul who suffered a heart attack.
- Eric provides details about the event, including the date (November 16), location (Waverly Brewing), and the $20 entry fee.
- The event will feature live music from five bands, barbecue from Coco’s, and a special beer called “I Heart PA” in honor of Paul.
- Eric explains the raffle and silent auction, with half the proceeds going directly to Paul’s family.
Nestor’s Favorite Baltimore Eats and Donut Recommendations
- Nestor and Eric discuss Nestor’s favorite foods in Baltimore, including peach cake from Woodberry Kitchen and chocolate chip cookies from Fenwick Bakery.
- Nestor shares his experience of trying a maple bacon donut from a donut place in Hagerstown called Crumpees.
- Eric mentions his plans to visit a bakery in Frederick called Bake House, which Nestor highly recommends.
- Nestor and Eric discuss their favorite outdoor activities, with Eric recommending Swallow Falls Park for its easy hiking trails and beautiful scenery.
Final Thoughts and Upcoming Events
- Nestor expresses his appreciation for Coco’s and their support for various causes, including the upcoming Anderson family benefit.
- Eric mentions the success of Coco’s 40th anniversary celebration and plans for future specials and events.
- Nestor introduces his next guest, Nancy Longo from Pier Point, who will discuss her culinary expertise and contributions to the Baltimore food scene.
- The conversation concludes with Nestor expressing his admiration for Nancy and her role in supporting him during his wife’s illness.
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