CHARLOTTESVILLE, Va. — Southern comfort takes center stage at Bojangles, where every golden, hand-breaded piece of chicken and buttery scratch-made biscuit tells a story of flavor done right. Known across the South for its bold seasoning and down-home hospitality, Bojangles brings its signature comfort food to Charlottesville with all the crave-worthy classics fans know and love.
The Perfect Bite: Crispy Chicken, Bold Flavor
Bojangles’ chicken isn’t just fried — it’s crafted. Each piece is marinated for hours, hand-breaded with a secret blend of Cajun spices, and fried to golden perfection. The result is chicken that’s juicy on the inside, crisp on the outside, and packed with flavor that keeps guests coming back.
Regulars rave about the signature fried chicken dinner or the fan-favorite Chicken Supremes — tender, perfectly seasoned strips that deliver a little crunch and a lot of satisfaction. According to a recent Yelp review, “Bojangles’ chicken in Charlottesville is always hot, fresh, and full of flavor — way beyond your typical fast food.”
Biscuits Baked from Scratch, Every Morning
While the chicken grabs attention, the biscuits seal the deal. Bojangles’ bakers start before sunrise, rolling and baking fresh batches of biscuits every 20 minutes. Whether paired with a savory piece of fried chicken, topped with sausage gravy, or simply enjoyed with butter and honey, each biscuit is flaky, golden, and made the old-fashioned way — by hand.
The Chicken Biscuit breakfast sandwich is a must-try: tender fried chicken tucked inside a warm, buttery biscuit, making mornings in Charlottesville a little more Southern…