Pide on Mill Plain: Dadash Grill Opens With Rare Turkish Specialties in Vancouver

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A fresh flame has lit up East Mill Plain. On Wednesday, November 5, 2025, Dadash Grill Turkish Cuisine opened at 8606 E Mill Plain Blvd, Suite A, bringing a focused lineup of kebabs, breads, and sweets to Vancouver. Early signs point to a traditional menu and steady evening hours designed for both dine‑in and takeout.

What’s cooking: boat‑shaped Turkish pide (including sucuklu with beef soujouk and cheese), grilled staples like Adana and lamb shish kebabs, smoky eggplant with sautéed lamb (Ali Nazik), pacha soup, and a tantuni specialty wrap. Drinks stick to tradition with Turkish tea and thick‑brewed coffee, while house baklava and künefe lead dessert. Meze samplers and fresh‑baked lavash aim squarely at family‑style starts…

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