HONOLULU (KHON2) — Taco Bell has opened its menu to the people who know it best. The new Fan Style Menu arrives in Hawaiʻi today, Nov. 20, and brings three items created by everyday fans.
The idea grew from a clear trend inside the Taco Bell app. Fans were already building their own orders. Taco Bell responded by turning that habit into a national stage.
Meet the three fan chefs and their creations
Taco Bell chose three fans as honorary Fan Chefs after reviewing thousands of entries for creativity, originality, name appeal and how well the idea could work nationwide.
The brand invited Brock from Michigan, Sandra from Missouri and Kajol from Kentucky to its headquarters in Irvine, California, to see how their ideas came to life.
1. The California Crunchwrap
This one’s a bold twist on a Taco Bell classic. This fan favorite uses steak, adds seasoned fries and guacamole and wraps everything in the grilled Crunchwrap shell. It takes ideas from relaxed SoCal flavors and brings them together in a mix that feels fun and comforting in every bite…