Guest Opinion By Christina Woerner McInnis – Farmer, CEO, and Candidate for Alabama Commissioner of Agriculture and Industries
Thanksgiving is a time for family, faith, and gratitude. It’s a reminder to slow down, gather around the table, and give thanks for the blessings God has given us. And at the heart of every Thanksgiving table, whether it’s turkey, sweet potatoes, peas, dressing, or a homemade pie, are the hardworking farmers who make it all possible.
In Alabama, agriculture isn’t just an industry. It’s a way of life. It’s the backbone of our communities, our local economy, and our heritage. From the Wiregrass to the Tennessee Valley, Alabama farmers work long before sunrise and long after sunset to ensure we have the safest, freshest, and highest-quality food in the world. Their labor doesn’t pause for holidays, weekends, or weather. They show up every day because feeding families is a calling as much as a career…