During his days as a standout offensive lineman for St. Thomas Aquinas High School in Fort Lauderdale and Boston College, Kirk Ruoff didn’t miss many meals.
Especially breakfast.
That lifestyle and philosophy carries over to Turning Point Breakfast, Brunch and Lunch, which plans to open at The Crossings at Viera sometime this coming summer. Ruoff founded his first restaurant in 1998 in Little Silver, New Jersey…