The final weeks of the year are for comfort foods — meals that warm you physically and emotionally at the end of a cold day. There’s even a whole day dedicated to it: National Comfort Food Day is Friday, December 5.
Tied to memory and tradition, comfort food means different things to different people. For some, it’s simple, like a grilled cheese sandwich, for others, hearty, like a plate of fried chicken with all their favorite sides. Still others seek out the flavors they grew up with or left behind in a move: super thin crust New York-style pizza slices, meatballs like their grandmother made or the huevos rancheros they used to get the morning after a late night.
Luckily, in Fountain Inn, there are plenty of restaurants who will cook that meal for you. Our top five suggestions for a comfort meal away from home (plus an easy take-it-home option) are as follows:…