One Burger, Big Bet: NADC’s Wagyu Play Lands in Uptown’s Alley

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Uptown just got a minimalist burger import with Texas swagger. NADC Burger has opened inside The Alley at Latta Arcade (320 S. Tryon St., Suite 110), marking the brand’s first Southeast location. The all-ages shop runs daily 11 a.m.–10 p.m., adding a two-item menu and wagyu smash focus to the revitalized historic corridor.

Here’s the playbook: The NADC Burger is a double 100% wagyu smash with American cheese, secret sauce, grilled onions, pickles, and “slightly tamed” jalapeños on a toasted bun—$16 (add a patty +$8). Kids’ single is $8. Fries are twice-fried in beef tallow with chipotle-peppered ketchup—$5—or go Beast Mode with cheese, pickles, jalapeños, special sauce, and seasoning—$8. A brown-butter chocolate chip cookie is $4. Dine-in, takeout, and online ordering via ChowNow; early delivery listings on Uber Eats/Postmates show initial ratings around 4.7/5. Event bookings are available through the brand’s site.

Why this corner matters: The Alley is the reimagining of 1914’s Latta Arcade as a focused street-eats hub steps from Bank of America Stadium, Romare Bearden Park, and The Green. Modern storefronts operate within a historic shell, and NADC’s arrival adds momentum to the corridor’s Uptown reboot…

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