ALLENTOWN, Pa. – A staple of downtown Allentown’s dining scene has undergone a refresh just shy of its 11th birthday.
The Dime, the signature restaurant inside the Renaissance Allentown Hotel in downtown Allentown, has relaunched with a new culinary concept — elevated American cuisine — led by its newly appointed director of culinary and restaurant operations Nick Vogel, according to a news release.
The restaurant’s refreshed direction includes expanded regional sourcing along with redesigned dining, bar and event spaces to serve hotel guests, local residents, visitors and eventgoers at the connected PPL Center.
Vogel, a Philadelphia native, comes to The Dime with a rich culinary background…