The culinary landscape of Shreveport-Bossier is famously vibrant, but every so often, a spot comes along that is so good, locals are more than happy to wait in a long line just for a taste.
Hoodbachi Tacos is exactly that kind of place. Far from your typical eatery, it has built a cult following by serving up “hood tacos,” loaded fries, and massive rice bowls that you didn’t even know you needed until you saw them.
From the signature Hoodbachi Tacos, stuffed with seasoned beef, shrimp, chicken, and jalapeños on thick flour tortillas, to the legendary Boss Bachi, a mountain of steak, salmon, and shrimp, the portions here are as loud as the flavors. However, for the “Hoodbachi Fanatics,” the days of satisfying those specific cravings might be coming to a screeching halt…