Texas has always been famous for its beef, and nowhere is that tradition more alive than in the small-town steakhouses scattered across the state.
These family-owned spots serve up perfectly cooked cuts with sides that’ll fill you up and prices that won’t empty your wallet.
You know exactly what you’re getting when you walk through their doors: honest food, friendly service, and a taste of real Texas hospitality.
1. Perini Ranch Steakhouse
Nothing beats the smell of mesquite smoke drifting across an old Texas ranch…