The beer taps are hidden away. The pizza and burgers on the menu are gone.
Instead, the building that was once home to Blast & Brew and Piazza Del Pane near Palm and Herndon avenues in Fresno has a completely different vibe inside.
Now it’s The Yellow Chilli, a gourmet Indian restaurant with gold cutlery, international flavors and purple napkins rolled into rosettes. It’s a locally owned franchise of a restaurant created by a celebrity chef who’s more famous than Rachel Ray or Gordon Ramsay in India…