The Best Ethiopian Food in the Midwest Might Be Hiding in Nebraska

Craving bold flavors that feel both comforting and adventurous? Tiru Ethiopian Restaurant in Lincoln might be the quiet Midwest star you have been searching for.

With a 4.8 star reputation and a menu built around injera, slow simmered stews, and vibrant vegan platters, it turns dinner into a shared experience. Bring your curiosity and an appetite, because this spot rewards both.

Signature Injera And House Stews

Tiru centers every meal around injera, the tangy, spongy flatbread that doubles as utensil and canvas. You tear, scoop, and taste layers of berbere warmth and slow cooked depth in each bite.

The platter arrives like a celebration, colorful and generous…

Story continues

TRENDING NOW

LATEST LOCAL NEWS