Acclaimed farm-to-table restaurant sold to new owners. What to know

An acclaimed Goshen restaurant is under new ownership.

Barn8, along with the hospitality operations at Hermitage Farm, has been sold to Cara Osborne, founder of the bourbon brand Blaize & Brooks, and her husband, Steve Brooks, as well as a group of investors.

Louisville entrepreneur Steve Wilson announced the sale this week. In a news release, Wilson said the deal applies only to the hospitality operations and that he and his wife, Laura Lee Brown, will retain ownership of Hermitage Farm…

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