This winter, Chattahoochee Valley Libraries will set the table for a celebration of heritage, history and the enduring power of cuisine with “Food and the Soul of America,” a series of events to mark the nation’s 250th birthday.
The series runs from Jan. 23 to March 12 at the Columbus Public Library, 3000 Macon Road.
With a lineup of acclaimed chefs, authors and food historians, the program aims to connect residents with the nation’s culinary roots and the speaker’s personal stories. Free admission to the events; no tickets are required.
Schedule of foodie events at Columbus Public Library
Organizers are targeting not only foodies but also history buffs and families eager to discover legacies passed down through recipes and shared meals…